Tripura’s traditional industries and small-scale food processors are set to benefit after the Centre cut GST rates to 5% for select handloom products, packaged tea, silk handicrafts and fruit juices. The tax change eases cost pressures across value chains that support more than 1.37 lakh handloom households, dozens of tea…
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NIFTEM-K Marks 6th Convocation & 13th Foundation Day
The National Institute of Food Technology Entrepreneurship and Management, Kundli (NIFTEM-K) — an Institute of National Importance under the Ministry of Food Processing Industries — celebrated its 6th Convocation and 13th Foundation Day with grandeur, highlighting academic excellence, research, and innovation in the food sector. Convocation Ceremony Highlights The ceremony…
